This “old” Genever is distilled from 1/2th part malt wine - made from wheat,
barley malt, rye malt and smoked (barley) malt - and 1/2th part grain alcohol.
All this flavored with juniper distillate, French herbs and Swiss
Gentian and Spanish Orange.
This has been distilled four times.
Old Gin, traditionally and artisanally fired in which the various European herbs and spices give the soft and full flavor.