This “old” Genever is distilled from 1/2th part malt wine - made from wheat,
barley malt, rye malt and smoked (barley) malt - and 1/2th part grain alcohol.
All this flavored with juniper distillate, French herbs and Swiss
Gentian and Spanish Orange.
This has been distilled four times.
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Old Gin, traditionally and artisanally fired in which the various European herbs and spices give the soft and full flavor.